Traditional Italian Torta Della Nonna (Grandma's Cake)
Make your day sweetly amazing with this crumbly and soft pastry filled with rich and delicate custard cream, and topped with tasty pine nuts I know I know, I've posted this recipe before. But it was back in the spring of 2016. Given that the holidays are approaching quickly, and we are all in a baking-frenzy mode (...I'm sure it's not just me!!) I thought: why not share this again?! I bet this torta della nonna would look really good on your holiday table. Just look at THIS!! Wanna make you grab that little fork and dig in, right?!? Photos can speak louder than words sometimes. You might have heard before of the "torta della nonna" (Italian Grandma's cake). Or, if you are one of the lucky ones, you might have even tasted it. Simple, yet so delicate, rich and elegant. A mouth-watering fusion of vanilla flavor, nutty taste, with a hint of lemony aroma. This cake, that's more like a pie, is m ade with a s oft and velvety Italia...