Baked Cinnamon-Sugar Donuts
Light and fluffy, these lick-the-sugar-off-your-fingers-delicious baked donuts are ready in less than 30 minutes. Start to finish! These baked cinnamon-sugar donuts are laughably easy and super quick to whip up - no more than 30 minutes from start to finish! And the result?!? A fluffy and light, healthy(ish) dessert that will make your kitchen smell like heaven (...or churros - same thing!), and will make your fingers a sugary mess ... perfectly lickable if you ask me! As I mentioned, these donuts are NOT fried but baked! To make them even more wholesome, I used vegetable oil - not butter, and a smaller-than-usual amount of sugar in the batter. Ok, ok... I've may have gone a little crazy with the extra sugar on the outside, but you can really skip that step, and just lightly sprinkle the donuts with powdered sugar. Another thing that I love about this recipe is that it only requires ingredients that most likely are already in your pantry and refri...