S'more Cookie Cups
S'mores like you haven't had before Summer would not be complete without the awesomeness of bonfire s'mores. Gooey and chocolaty. For sure, o ne of the best summertime treats. Today's recipe is not your classic chocolate and toasted marshmallows squooshed between two crispy graham crackers. Oh no. It's that... And a lot more. The same sticky marshmallow. The same melted chocolate, but creamier and richer. The same graham-crackers, but crumbled and sprinkled in chewy cookie dough. All of it packaged in a mess-free, travel-friendly cookie cup. If you are not a fan of camping or bonfires, you don't have to completely give up on s'mores. You can now make these sinfully delicious cups in the convenience of your own kitchen. All you do is prepare the usual cookie dough, substituting some of the flour with crumbled graham crackers. Use tartlet molds or your regular muffin tins to make the cookie cups. Bake for ten minutes and cool down to roo...