Italian Panelle (Chickpea Fritters) With Pecorino Cheese
I need these scrumptious and insanely addictive Italian panelle in my life Don't you?! If you're looking for the perfect appetizer to start off your dinner. Or an irresistible finger food for your next party. Or a mouthwatering snack to comfort you when life happens. Look no further! These Italian chickpea panelle are just what you need. They are s crumptious and insanely addictive. S lightly crispy on the outside, delicate and soft on the inside. The recipe is easy, quick, and requires only require very few ingredients. Don't you need these in your life too?!? If you've never had one of these before, panelle are a traditional Sicilian snack or appetizer. They are made from chickpea flour, cooked into a polenta, flavored with freshly ground pepper and lots of chopped Italian parsley, cut into wedges when cold, and fried until golden and puffy. If you were in Palermo right now walking around town, you'd be enticed by the aroma comin...
